๐Ÿ’ Cherry Pie Bars โ€“ Sweet, Tangy, and Irresistibly Delicious!

Absolutely, Ashley! ๐Ÿ’โœจ Cherry Pie Bars are the perfect marriage of fruit pie and dessert bar โ€“ sweet, tangy, buttery, and totally irresistible. Here’s a bakery-worthy recipe thatโ€™s easy to make and perfect for potlucks, parties, or a cozy afternoon treat:


๐Ÿ’ Cherry Pie Bars โ€“ Sweet, Tangy, and Irresistibly Delicious!

Ingredients:

For the crust & topping:

  • 1 cup (2 sticks) unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1/4 tsp almond extract (optional, but AMAZING with cherries)
  • 3 cups all-purpose flour
  • 1 tsp salt

For the filling:

  • 1 can (21 oz) cherry pie filling (or homemade if you prefer)

For the glaze (optional but delicious):

  • 1 cup powdered sugar
  • 1โ€“2 tbsp milk
  • 1/2 tsp vanilla or almond extract

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